Description
This simple whipped cream is perfect on top of any dessert, but especially fruit or cream pies.
Ingredients
- 1 cup (8 ounces) heavy cream
- 2 tablespoons granulate sugar
- 1 teaspoon vanilla extract
Instructions
Pour ingredients into a large bowl.
With a whisk, whip the cream until soft peaks form.
Notes
- Check out the body of the post for lots of tips!
Keywords: whipped cream by hand