No-Bake Peanut Butter Pie

This easy No-Bake Peanut Butter Pie has a creamy peanut butter filling with a chocolate cookie crumb crust, finished off with chopped peanut butter cups and drizzled with peanut butter and chocolate sauce.

PREP TIME: 20 minutes

– peanut butter – cream cheese – heavy cream – granulated sugar – brown sugar – semi-sweet chocolate – vanilla extract -oreo cookie crust

CHILL TIME: 4 hours

KEY INGREDIENTS

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Prepare the oreo cookie crust.  Set aside.

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PREPARE THE CRUST

Whip heavy cream and set that aside.

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PREPARE THE FILLING

 In the now-empty bowl, whip the cream cheese, sugar and extract until it's completely smooth.

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PREPARE THE FILLING

Gently fold the peanut butter in, and then the set aside whipped cream until fully combined.

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PREPARE THE FILLING

Transfer the filling to the prepared crust. Chill the assembled pie at least 4 hours.

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ASSEMBLE AND CHILL

Make a quick homemade peanut butter sauce and chocolate sauce.

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GARNISH

Decorate the pie with cut up peanut butter cups and a good drizzle of the chocolate and peanut butter sauces.

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GARNISH

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