Chocolate Covered Strawberry Pie

This Chocolate Covered Strawberry Pie is made up of a chocolate pie crust filled with a double layer of strawberries, all brought together with a deluge of chocolate ganache. It's a delicious, stunning, show-stopping dessert that is actually pretty simple to make.

PREP TIME: 25 minutes

flour sugar unsweetened cocoa powder unsalted butter, cold egg strawberries fresh lemon juice heavy cream chocolate

COOK TIME: 40 minutes

KEY INGREDIENTS

White Scribbled Underline

Make the pie crust in a food processor.

Scribbled Underline

ASSEMBLE THE CRUST

After the pie crust has chilled, roll it out.

Scribbled Underline

ASSEMBLE THE CRUST

Place it in a tart pan and blind bake it.

Scribbled Underline

ASSEMBLE THE CRUST

Heat together the chocolate ganache.

Scribbled Underline

PREPARE THE FILLING

Cook down half of the strawberries with a bit of sugar and lemon juice.

Scribbled Underline

PREPARE THE FILLING

Transfer the cooked and cooled strawberries to the chocolate pie crust.

Scribbled Underline

ASSEMBLE

Arrange the fresh strawberries on top.

Scribbled Underline

ASSEMBLE

Then let that ganache rain down on the pie!

Scribbled Underline

ASSEMBLE

More Pie Recipes

Scribbled Underline 2

Follow For More Recipes