Best Banana Cream Pie

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A perfect Banana Cream Pie has homemade vanilla pudding studded with fresh bananas, topped with silky whipped cream and tucked inside a crunchy and sweet graham cracker crust. This classic pie is a must-make.

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KEY INGREDIENTS

Prepare the graham cracker crust. Set aside.

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Whisk together the vanilla pudding ingredients and cook over medium heat until thickened.

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Strain the pudding and whisk in vanilla and butter until smooth and creamy.

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Cut up ripe but firm bananas.

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Fold the bananas into the warm pudding.

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Transfer the banana pudding to the prepared pie crust, and chill until set.

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Serve the pie with whipped cream and fresh bananas and serve!

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Best Banana Cream Pie

A perfect Banana Cream Pie has homemade vanilla pudding studded with fresh bananas, topped with silky whipped cream and tucked inside a crunchy and sweet graham cracker crust. This classic pie is a must-make.

KEY INGREDIENTS

Prepare the graham cracker crust. Set aside.

ASSEMBLE THE CRUST

Whisk together the vanilla pudding ingredients and cook over medium heat until thickened.

PREPARE THE FILLING

Strain the pudding and whisk in vanilla and butter until smooth and creamy.

PREPARE THE FILLING

Cut up ripe but firm bananas.

PREPARE THE FILLING

Fold the bananas into the warm pudding.

PREPARE THE FILLING

Transfer the banana pudding to the prepared pie crust, and chill until set.

ASSEMBLE

Serve the pie with whipped cream and fresh bananas and serve!

GARNISH

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