Pâte Sablée is one of the three basic French pastry dough recipes. It’s sweet, crisp, and tender and is most commonly used for sweet tart dough.
See the body of the post for tips for working with this dough, including baking it and rolling it out.
Keywords: Pâte Sablée
Find it online: https://everydaypie.com/pate-sablee/