Chocolate Chip Cookie Pie Crust
This Chocolate Chip Cookie Pie Crust recipe is an easy and delicious crust option! It has only two ingredients and takes less than 5 minutes to put together. You can bake it before filling, or freeze it for a truly no-bake pie crust option.
- Total Time5 minutes
- Yield9" pie crust
Ingredients
- 227 grams (1-3/4 cups) crispy chocolate chip cookies crumbs
- 2 tablespoons butter, melted
Instructions
- Mix together the crumbs and the butter.
- Pour the crumbs into the pie plate and start pressing the ingredients up the sides of the pie plate to form the edges first. Once the edges are formed work the crumbs down to evenly distribute into the bottom of the pie plate and pack it down into an even layer.
- Freeze for 30 minutes for a no-bake pie option.
- A chocolate chip cookie crumb crust can be frozen up to 3 months.
Notes
For troubleshooting or more tips read the body of the post.
- Prep Time: 00:05
- Category: Pie Crust
- Method: No Bake
- Cuisine: Sweet Pie
Find it online: https://everydaypie.com/chocolate-chip-cookie-pie-crust/