Mississippi Mud Pie

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With an amazing mashup of flavors and textures, this Mississippi Mud Pie has layers that cascade together to create a chocolate rainbow.

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PREP TIME: 20 mins

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Mix together the cookie crumbs, butter, and sugar in a bowl. Place into pie plate and bake.

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Mix together the flourless chocolate cake ingredients, pour into crust and bake.

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Pour heated cream over chocolate and espresso powder to make mocha ganache. Reserve 1/4 cup to use for whipped cream, and pour the remaining over the cake layer.

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Whisk together the pudding ingredients then heat on the stove until thickened. Pour on top of ganache layer.

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Whip the cream, add the reserved mocha ganache. Spread on top of the pudding layer.

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Garnish the pie as desired, with chocolate pearls or chocolate shavings. Serve chilled.

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Find the full recipe linked below!

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Mississippi Mud Pie

With an amazing mashup of flavors and textures, this Mississippi Mud Pie has layers that cascade together to create a chocolate rainbow.

PREP TIME: 20 mins

COOK TIME: 40 mins

Mix together the cookie crumbs, butter, and sugar in a bowl. Place into pie plate and bake.

MAKE PIE CRUST

Mix together the flourless chocolate cake ingredients, pour into crust and bake.

MAKE CAKE LAYER

Pour heated cream over chocolate and espresso powder to make mocha ganache. Reserve 1/4 cup to use for whipped cream, and pour the remaining over the cake layer.

MAKE MOCHA GANACHE

Whisk together the pudding ingredients then heat on the stove until thickened. Pour on top of ganache layer.

COOK CHOCOLATE PUDDING

Whip the cream, add the reserved mocha ganache. Spread on top of the pudding layer.

WHIP CREAM

Garnish the pie as desired, with chocolate pearls or chocolate shavings. Serve chilled.

SERVE

Find the full recipe linked below!

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