Caramelized Onion Quiche

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This pie is made up of uncomplicated ingredients and will be a big hit to serve at your next weekend brunch or holiday breakfast.

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-onions -eggs -salt + pepper + nutmeg -balsamic vinegar -whole milk -heavy cream -gruyere or swiss cheese -pie crust

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This takes close to an hour, or more, so plan to do this ahead of time--up to 4 days ahead.

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Make the pie crust either by hand, or you can make it in a food processor.

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Fully blind bake the the pie shell. The bottom crust should be matte in appearance when it's done.

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Whisk together the eggs, dairy, nutmeg, and salt and pepper.

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Layer in the onions

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Sprinkle on the cheese

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And pour the egg mixture over the whole thing.

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Bake the pie until filling has set and puffed up throughout and has some light brown spots..

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Find the full recipe linked below!

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Caramelized Onion Quiche

This pie is made up of uncomplicated ingredients and will be a big hit to serve at your next weekend brunch or holiday breakfast.

-onions -eggs -salt + pepper + nutmeg -balsamic vinegar -whole milk -heavy cream -gruyere or swiss cheese -pie crust

KEY INGREDIENTS

This takes close to an hour, or more, so plan to do this ahead of time--up to 4 days ahead.

MAKE CARAMELIZED ONIONS

Make the pie crust either by hand, or you can make it in a food processor.

MAKE PASTRY

Fully blind bake the the pie shell. The bottom crust should be matte in appearance when it's done.

BLIND BAKE

Whisk together the eggs, dairy, nutmeg, and salt and pepper.

MAKE THE FILLING

Layer in the onions

ASSEMBLE

Sprinkle on the cheese

ASSEMBLE

And pour the egg mixture over the whole thing.

ASSEMBLE

Bake the pie until filling has set and puffed up throughout and has some light brown spots..

BAKE

Find the full recipe linked below!

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