Almond Peach Cobbler
This classic American dessert is just the thing to make when you've got a few ripe peaches that need a home.
PREP TIME: 20 MIN
COOK TIME: 20 MIN
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Dice the peaches and let them macerate in sugar
Make the simple cake batter then layer it in a baking dish with melted butter and the macerated peaches.
The whole thing cooks up, with the cake batter baking up around the peaches to form the actual look of a "cobbled" street! Cool, right?
If you ask me, there is only one way to serve peach cobbler, and that is slightly warm with a big scoop of ice cream on top.
Let the cobbler cool just slightly, scoop it into a bowl, and top with cold vanilla ice cream.
Find the full recipe linked below!
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